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“Specialising in Premium Quality Pastries.”

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At The Wholefood Bakery, we’re committed to traditional baking practices. We believe in the use of whole foods to ensure our products are in its most natural, real state before being consumed. Our pastries do not contain any additives, preservatives, or added sugars, salts, or fats.

What do we mean by “whole foods”?

Wholefood n. food that has been processed or refined as little as possible and is free from additives or other artificial substances. 

Using whole ingredients honours the integrity of a food, and its inherent ability to nourish us and delight our senses. This philosphy is central to our commitment of providing high quality foods to our consumers, that is both delicious to taste and supportive to our overall health.